Home Bakery
Indra Dely Sanchez has a strong background in the food and beverage industry, with experience ranging from line cook to learning and development manager. Their expertise includes roles such as head bartender, bar manager, and restaurant manager in various well-known establishments. Indra holds a Master of Business Administration degree in Food and Beverage Industry Management along with a degree in Culinary Arts from Universidad del Valle de Puebla. Their career showcases a dedication to excellence and a passion for enhancing the dining experience for customers.
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Home Bakery
Simple Indulgence delivered across the Middle East since 2011 Home Bakery was born out of a natural love of baking and a passion for how the simple act of eating dessert makes people feel. The story originated in a home kitchen by founder Hind Al Mulla, who took great pleasure from providing happiness to her customers through her food. Home Bakery soon expanded largely through a craze of social media followers which soon built up an undisputed reputation for her irresistable desserts. The business began to develop and popularity grew quickly, purely down to the creativety, beauty and taste of the products. A loyal established customer base was formed and a barrage of new enquiries flooded in from the surrounding areas, which led to demand calling for a larger supply. The small home grown company was ready to be formed in to a brand and the Home Bakery story evolved in to a commerical business, resulting in their flagship store in Dubai opening in 2014