Indra Dely Sanchez has a strong background in the food and beverage industry, with experience ranging from line cook to learning and development manager. Their expertise includes roles such as head bartender, bar manager, and restaurant manager in various well-known establishments. Indra holds a Master of Business Administration degree in Food and Beverage Industry Management along with a degree in Culinary Arts from Universidad del Valle de Puebla. Their career showcases a dedication to excellence and a passion for enhancing the dining experience for customers.
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