honeygrow
Bill Dixon is an experienced restaurant management professional with a track record spanning over two decades. Currently serving as District Manager at honeygrow since May 2022, Bill previously held the position of Area Coach at Rackson Restaurants and Field Leader at Chipotle Mexican Grill, overseeing multiple locations and significant revenue generation. Earlier roles include Area Manager at Boston Market, where Bill managed operations for ten restaurants, and Regional Manager at Qdoba Restaurant Corporation, leading twelve restaurants and achieving impressive sales growth. Bill's career began as District Manager at Cosi, showcasing a consistent history of leadership and operational excellence across various well-known dining establishments.
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honeygrow
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honeygrow is a restaurant concept born in Philadelphia in 2012, specializing in wholesome, fully customizable stir-fry, salad, and honeybar desserts made from locally sourced ingredients