Andrew Regan

Andrew Regan is an experienced restaurant manager with a diverse background in the food service industry, currently serving as a Manager at Hopdoddy Burger Bar since September 2018. In this role, Andrew has focused on training new employees, enhancing guest experiences, and implementing efficient organizational systems. Prior to this, Andrew held positions as Server at Hunky Dory and as General Manager at The Counter, where responsibilities included overseeing daily operations, managing staff, and driving sales exceeding $2.5 million. Additional experience includes bartending and serving at California Pizza Kitchen and The Cheesecake Factory, where Andrew developed skills in high-volume service environments. Andrew holds a Bachelor of Arts in Dramatic Arts from UC Irvine, earned between 2001 and 2005.