Brittany Pugh

Brittany Pugh has diverse work experience in various industries. Brittany'smost recent position was as a Business System Analyst at Horizon Farm Credit, where they started in August 2022. Prior to that, they worked as a Customer Service Specialist at the same company from May 2021 to August 2022.

In 2020, Brittany was a Marketing Intern at Best Vacations.

Brittany also has experience in the hospitality industry, having worked as a Server at Rovali's Ristorante Italiano from July 2018 to July 2019. Before that, they were a Guest Experience Coordinator at Galahad Marine from April 2017 to November 2018.

Brittany's earliest work experience was as a Server at Woody's Crab House, where they worked from April 2013 to May 2017. Brittany'sresponsibilities included providing exceptional customer service, handling cash, and building relationships with patrons.

Lastly, they worked as a Server at Ruby Tuesday from October 2010 to May 2012.

Brittany Pugh's education history begins in 2012 when they attended Cecil College and obtained an Associate of Arts (AA) degree in Fine and Studio Arts in 2015. Brittany then continued their education at Cecil College and earned an Associate's degree in Fine and Studio Arts with a focus on Marketing in 2016. In 2018, Brittany attended Utah State University, where they studied Wildlife, Fish and Wildlands Science and Management until 2019.

In 2020, Brittany enrolled at Western Governors University and pursued a Bachelor of Business Administration (BBA) degree with a specialization in Marketing/Marketing Management, which they completed in 2021. Following this, in 2023, they continued their studies at Western Governors University and earned a Bachelor of Technology (BTech) degree in Management Information Systems, with a focus on General MIS.

Additionally, they obtained a certification in "Business Analysis Foundations: Strategy Analysis" from LinkedIn in December 2022.