Hormel Foods
Andrea Stetzer is a seasoned food science professional with over 15 years of product development experience, currently serving as a Brand Manager for Hormel Foods' Specialty Ingredients division since January 2007. In this role, Andrea oversees marketing initiatives for a diverse range of products, including soup stocks, protein pastes, and savory meats. Previous experience includes a tenure as a Senior Scientist in product development, focusing on various meat products and innovative packaging solutions. Earlier roles at PIC included Food Scientist, Inventory Management Manager, and Research Scientist, contributing to the advancement of swine health and production. Education includes a PhD in Food Science and an MS in Animal Sciences from the University of Illinois Urbana-Champaign, alongside a BS in Animal Sciences from the University of Wisconsin-River Falls.
Hormel Foods
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Hormel Foods, based in Austin, Minn., is a multinational manufacturer and marketer of high quality, brand name food and meat products for consumers around the globe. The company sells products under some of the world’s most iconic brand names including: Hormel® pepperoni, Applegate® natural and organic meats, Jennie-O® turkey, SKIPPY® peanut butter, Black Label® bacon, Wholly Guacamole® dips, Columbus® meats, Justin’s® nut butters, Hormel® chili, Muscle Milk® sports nutrition drinks and SPAM® products.