Donna Craine is an experienced professional in the restaurant industry, currently serving as the Director of Operations at Houlihan's Restaurants, Inc. since March 2017. Previously, Donna held the position of Director of Operations at Joe's Crab Shack from December 2009 to March 2017. Earlier in their career, Donna worked as the DFW Airport Property General Manager for T.G.I. Fridays from September 2001 to September 2008, demonstrating a strong background in operations management across various prominent dining establishments.
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