Operations and Production Management

The Operations and Production Management team at House of Raeford oversees the entire poultry processing workflow, ensuring efficient production while maintaining the highest standards of quality and safety. This team is responsible for coordinating daily operations, managing plant resources, and enforcing compliance with safety and quality regulations, all while ensuring the integrity of products from farm to table. Their leadership and collaborative efforts contribute to the company's commitment to sustainable and safe poultry production across multiple states.