Justine Vieillard-Baron

Justine Vieillard-Baron's work experience includes the following roles:

1. Customer Success Manager at Hublo (2022-present): Responsible for ensuring customer satisfaction and providing support.

2. Analytic Consultant at NielsenIQ (2018-2022): Utilized and mastered Nielsen solutions to analyze data and provide valuable recommendations to clients.

3. Assistante Chef de Produit Le Chat at Henkel (2017): Managed the Le Chat brand, including operational tasks, project management, and market analysis.

4. Assistante Chef de Produits at Hachette Livre (2016): Assisted in commercial meetings, updated information systems, and analyzed market trends.

5. Assistante Category Manager Fromage Libre Service at Groupe SAVENCIA (2016): Supported the category manager in the management of the cheese department.

6. Stagiaire au service commercial - division Instruments at Essilor (2015): Internship in the commercial department, specifically in the Instruments division.

7. Stagiaire au service marketing et communication at Gerep (2013): Internship in the marketing and communication department.

Justine Vieillard-Baron's education history begins in 2011 when they attended Lycée Blomet and obtained a Baccalauréat Economique et Social mention Très Bien. Justine then continued their studies at Lycée Notre-Dame de Sainte Croix from 2012 to 2014, where they pursued Classe Préparatoire aux Grandes Ecoles - voie ECE.

In 2014, Justine enrolled at NEOMA Business School, studying there until 2018. Unfortunately, no specific degree or field of study was mentioned during this period.

Furthermore, in 2017, Justine began their studies at Concordia University, focusing on Marketing. However, no end year was provided for this educational experience.

In terms of additional certifications, Justine attained the BULATS espagnol : Niveau C1 in November 2015. The institution where they obtained this certification is not specified. Additionally, they achieved an overall score of 8/9 on the IELTS test in November 2015, administered by the British Council.

It is important to note that no assumptions were made beyond the information provided.