Dan Fordyce started their work experience in 2010 as a Technical Call Center Representative at Santinelli International. In 2013, they joined Hudson Group as an Assistant Manager and later became an Assistant General Manager. In 2015, they became a General Manager and held this role until 2016. In 2016, they took on the role of Regional Vice President Of Operations.
Dan Fordyce earned a Bachelor of Arts (B.A.) degree in Media and Communications from the State University of New York at Old Westbury, where they studied from 2006 to 2010. Dan also obtained a certification from the Dale Carnegie Training course, although the timing of this is not provided.
May, 2019 - present
October, 2016
March, 2014
July, 2013
Regional Vice President Of Operations at Red Lobster
Regional Vice President Of Operations at Hersha Hospitality Management
Regional Vice President Of Operations at Sodexo
Regional Vice President Of Operations at MedSpeed
Regional Vice President Of Operations at Tractor Supply Company
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