Felicia Marzolf

Felicia Marzolf is an experienced professional in sales coordination and nutrition with a diverse background in various roles. As a Sales Coordinator at Hudsonville Creamery and Ice Cream since May 2021, Felicia has demonstrated expertise in supporting sales representatives and managing customer inquiries. Prior experience includes working as an Inside Sales representative at Gordon Food Service, Project Specialist at Inspired Events, and Dietitian at Spectrum Health, where Felicia delivered Medical Nutrition Therapy to patients. Felicia holds a Bachelor of Science degree in Dietetics/Dietitian from Central Michigan University and has a strong foundation in customer service, project management, and healthcare nutrition.

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Grand Rapids, United States

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Hudsonville Creamery and Ice Cream

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A strong work ethic, a passion for creating the best ice cream, and a humble family-centered culture are the tenets of our Midwest Crafted Creamery. This isn’t a job; it’s how we live. Waking early to greet the milk truck coming in from the farm down the road. Getting the mix just right. Tinkering with flavors. Partnering with other like-minded Midwest artisans. Crafting a variety of unique tastes that can’t be replicated. Our creamery was founded in the pasturelands of Western Michigan, and we’ve been perfecting the art of ice cream since 1926.