Tim Eden serves as the Business Process Manager at Hudsonville Creamery and Ice Cream Company, where responsibilities include identifying continuous improvement opportunities and providing training on lean methodologies. Previously, Eden held various roles at Stryker from 2010 to 2021, including Operations Excellence Manager and Continuous Improvement Manager, focusing on lean integration, cultural development, and mentoring teams. An extensive career in process engineering and management spans positions at notable companies, such as Johnson Controls and Metaldyne, emphasizing technical team development and operational strategy. Tim Eden holds multiple degrees, including an MBA from Grand Valley State University and a True Lean Training Certificate from the University of Kentucky.
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Hudsonville Creamery and Ice Cream
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A strong work ethic, a passion for creating the best ice cream, and a humble family-centered culture are the tenets of our Midwest Crafted Creamery. This isn’t a job; it’s how we live. Waking early to greet the milk truck coming in from the farm down the road. Getting the mix just right. Tinkering with flavors. Partnering with other like-minded Midwest artisans. Crafting a variety of unique tastes that can’t be replicated. Our creamery was founded in the pasturelands of Western Michigan, and we’ve been perfecting the art of ice cream since 1926.