Angel Rivas

Angel Rivas currently serves as a Gastrónomo at Onda Cero since August 2024 and holds multiple ambassador roles at various companies, including JAMONES EIRIZ JABUGO SL, DESTILERIAS MARTES SANTO SL, Masiá Ciscar, and UNION SALAZONERA ISLEÑA, S.A., all since 2022. In addition, Rivas contributes as a colaborating writer for HUELVA INFORMACION and has experience in the culinary field as a kitchen assistant at a four-star hotel since August 2020. Rivas has also worked as a television presenter at GRUPO AZAHARA DE COMUNICACIONES S.A. and CONDAVISION SL from 2021 to 2024 and has been a gastronomic writer for Huelva Buenas Noticias from April 2021 to August 2022. Rivas holds a Master's degree in Tourism Services Management from Turiscool and has pursued various studies in coaching, big data, and culinary management.