Timothy Griffin

Dr. Griffin is Associate Professor and Division Chair – Agriculture, Food and the Environment at the Friedman School of Nutrition Science. In 2018, Dr. Griffin was named as the inaugural recipient of a professorship in Nutrition, Agriculture, and Sustainable Food Systems. He has given more than 800 scientific and public presentations on agriculture and the food system and published 90 peer-reviewed scientific articles across many scientific disciplines. Prior to coming to the Friedman School, he served as Lead Scientist/Agronomist at the USDA Agricultural Research Service.