Jeff Blaylock

Jeff Blaylock has a diverse work experience. Jeff started their career in 2010 at Humm Kombucha, where they held various roles over the years. Jeff began as a Brewery Ranger and Supply Chain employee and progressed to become a Production Planner. Later, they took on the role of Production Planner and Packaging Buyer before eventually becoming the Production Planning Manager. In 2012, they briefly worked as a Snowboard Coach at Windells Camp.

Jeff Blaylock attended Oregon State University-Cascades from 2008 to 2013, where they earned a Bachelor of Science degree in Eco and Adventure Tourism. In addition, they obtained a certification in HACCP Food Safety Training Course from an institution accredited by the International HACCP Alliance. No specific information about the month or year of obtaining this certification was provided.