Huon Aquaculture Group Ltd
Scott Meakins is a seasoned operations and manufacturing professional with extensive experience in managing large-scale food production facilities. Currently serving as Factory Manager at Huon since November 2024, Scott leads site operations in the value-added retail market for salmon. Previously, Scott held multiple roles at Goodman Fielder from 1998 to 2024, including Technical Manager and Manufacturing Manager, overseeing the production of up to 1.4 million loaves of bread weekly at the Moorebank plant. Additional experience includes serving as Continuous Improvement Leader at Murray Goulburn Co-Operative, Director of Operations at La Rose Noire, and General Manager of Logistics Bakery at Supreme Group, where responsibilities encompassed managing a production bakery supplying US and UK military forces. Earlier roles include Manufacturing Manager at Humble Pie Food Ltd and Operations Manager at Goodman Fielder.
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Huon Aquaculture Group Ltd
Huon Aquaculture Group Limited is a family-owned and -operated vertically integrated salmon producer in Australia. The Company is engaged in hatching, farming, processing, sales and marketing of Atlantic salmon and Ocean trout. Its segments include Domestic market and Export market. Its primary product is fresh HOG salmon. It produces over 20, 000 tons of Atlantic salmon and ocean trout per annum, and is a producer of fresh and smoked salmon products. The Company offers a range of products from whole fresh fish to smoked salmon to markets across Australia and internationally. It offers breakfast, dinner, lunch, ocean trout, reserve selection and snacks. Its products are located in boutiques, stores and supermarkets across Australia. Its subsidiaries include Huon Aquaculture Company Pty Ltd, Huon Ocean Trout Pty Ltd, Huon Shellfish Co Pty Ltd, Huon Salmon Pty Ltd, Springs Smoked Salmon Pty Ltd, Southern Ocean Trout Pty Ltd, Morrison's Seafood Pty Ltd and Meadowbank Hatchery Pty Ltd.