Cooking

Food & Beverage

Restaurants

Huse Culinary

Huse Culinary's headquarters in Indianapolis, IN, United States

Craig Huse

Chris Clifford

Christina Payton

Wendy van Velzen

Justin Emery

Jeffery Perkins

Jason Benish

Leanna Chroman

Jamie Blake

Bryn Jones

This department is responsible for managing and maintaining the server infrastructure to ensure optimal performance and availability.

Server Operations

This department oversees the production and development of various beverage products, ensuring quality and innovation throughout the process.

Beverage Production

This department manages food preparation and service operations.

Culinary Services

The Food and Beverage Service Team at Huse Culinary is dedicated to delivering exceptional dining experiences across the company’s restaurants. This team, comprising servers, bartenders, and assistant chefs, works collaboratively to provide high-quality service, ensure timely food and drink delivery, and maintain an inviting atmosphere for guests at iconic venues like St. Elmo Steak House and Harry & Izzy's. Their expertise and commitment to customer satisfaction play a vital role in upholding the celebrated reputation of Huse Culinary’s establishments.

Food and Beverage Service Team

This department focuses on delivering exceptional food and beverage services to enhance guest experiences.

Hospitality Services

This department supports and manages the organization's technology infrastructure and services.

Huse Culinary

Org chart

Teams

Server Operations

Beverage Production

Culinary Services

Food and Beverage Service Team

Hospitality Services

Information Technology

Offices

Huse Culinary

Org chart

Teams

Server Operations

Beverage Production

Culinary Services

Food and Beverage Service Team

Hospitality Services

Information Technology

Offices

Related companies