Cooking

Food & Beverage

Restaurants

Huse Culinary

Huse Culinary's headquarters in Indianapolis, IN, United States

Craig Huse

Chris Clifford

Christina Payton

Wendy van Velzen

Justin Emery

Jeffery Perkins

Jason Benish

Leanna Chroman

Jamie Blake

Bryn Jones

This department is responsible for managing and maintaining the server infrastructure to ensure optimal performance and availability.

Server Operations

This department manages food preparation and service operations.

Culinary Services

This department focuses on delivering exceptional food and beverage services to enhance guest experiences.

Hospitality Services

This department oversees the production and development of various beverage products, ensuring quality and innovation throughout the process.

Beverage Production

This department supports and manages the organization's technology infrastructure and services.

Information Technology

The Marketing and Operations team at Huse Culinary focuses on driving brand awareness and operational efficiency across their diverse portfolio of restaurants and food products. They develop and implement strategic marketing campaigns to enhance customer engagement while optimizing operational processes to ensure exceptional service and quality. This team is crucial in aligning marketing initiatives with the overall business goals, supporting both guest satisfaction and profitability.

Huse Culinary

Org chart

Teams

Server Operations

Culinary Services

Hospitality Services

Beverage Production

Information Technology

Marketing and Operations

Offices

Huse Culinary

Org chart

Teams

Server Operations

Culinary Services

Hospitality Services

Beverage Production

Information Technology

Marketing and Operations

Offices

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