Hutten
Josefien de Feijter is an experienced hospitality professional currently working as a Medewerker at Hutten since July 2023. With a strong background in service roles, Josefien has held positions in various establishments including DE VAGEBOND and Loetje, and completed an internship in Food & Beverage at Renaissance Hotels in early 2024. Previous experience also includes work at Strandrestaurant De Dam and as a Winkelmedewerker at Minre. Josefien has contributed as a trainer/coach for DMHC Shinty and has pursued formal education at Hotel Management School Maastricht since August 2022, following studies at Wageningen University & Research and completing VWO at Revius Lyceum Doorn.
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Hutten
Op zoek naar een onderscheidende culinaire dienstverlener die uitblinkt met haar duurzame producten en een unieke gastvrije benadering?