Craig Jordan has a diverse culinary and supervisory background, currently serving as a Cook at Hwy 55 Burgers Shakes & Fries since February 2015. Prior to this role, Craig worked as a Warehouse Supervisor at Harbor Freight Tools from May 2011 to July 2014 and gained experience as a Line Cook at Eurest Dining Services from April 2009 to February 2011. Craig's formal education was completed at Virginia College between 2014 and 2015.
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