Nick Scherer

Nick Scherer is currently the Director of Outlets at The Thompson Dallas, bringing a wealth of experience in the hospitality industry. They previously held roles such as Food and Beverage Operations Manager at Thompson Hotels and Food and Beverage Manager at W Washington DC. With a Master’s degree in Hospitality Management from Georgetown University, Nick has developed strong management skills and is dedicated to advancing in the food and beverage sector. Known for being a dependable team player and established leader, they thrive on challenges and consistently seek opportunities for professional growth.