Carolyn Langdon, MBA, is an accomplished professional with extensive experience in the aviation and food service industries. Currently serving as a Managing Consultant at ICF since January 2025, Carolyn previously held key positions at the Lee County Port Authority, including Director of Concessions and Senior Manager of Properties, where notable achievements included overseeing concessions sales exceeding $433 million and negotiating high-revenue contracts. With a background at the Hillsborough County Aviation Authority as General Aviation Business and Administration Manager and Senior Business Analyst, Carolyn developed strategic marketing plans and compliance processes that resulted in significant revenue growth. Prior to that, experience includes roles in food production management at Aramark, policy development at HydroDog, and culinary management at Darden. Educational credentials encompass an MBA from the University of South Florida and degrees in Entrepreneurship and Culinary Arts from Johnson & Wales University.
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