Nutrition and Culinary Services

The Nutrition and Culinary Services team at iit/SourceTech is dedicated to optimizing dining service operations through expert menu planning, nutritional analysis, and culinary innovation. By collaborating with regional dining directors and specialists, the team ensures that meal offerings meet health standards and dietary needs, while also enhancing the overall dining experience for customers. Their goal is to support clients in delivering high-quality, nutritious meals that align with the latest industry trends and customer preferences.