Fabio Mamprin is a dedicated District Manager with over 14 years of experience in the food and beverage industry. Currently, they work at illycaffè, following their role as General Store Manager at Eataly, where they coordinated a team of approximately 150 employees and managed P&L performance. Fabio is certified in CIEH level 3 and NSF level 3, showcasing their expertise in food handling procedures and safety management. Their strengths include developing people, strategic planning, and problem-solving, all rooted in a strong passion for food and leadership. Fabio began their career as a Line Cook after earning a diploma in food service from Istituto Alberghiero Barbarigo.
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