Eric Wendt

Eric Wendt is a Director of Food Defense and Safety at Imperial Dade, leveraging over 20 years of experience in safety, food protection, and environmental compliance. They have held various leadership roles in the U.S. Navy, where they were instrumental in training and quality assurance, and have developed safety programs at Great Lakes Coca-Cola Bottling and Reyes Coca-Cola Bottling, achieving significant reductions in workplace incidents. Wendt has a history of collaborating with cross-functional teams and ensuring regulatory compliance, underpinned by their background in aviation and manufacturing engineering. They earned an education at Columbia Southern University from 2015 to 2017.