Kim Hoffman

Kim Hoffman has a diverse work experience spanning several industries. Kim began their career as a Chef Instructor at Utah Valley University in 2008 and held this position until 2015. Kim then worked as a Sales Representative at Muir Copper Canyon Farms from 2014 to 2015. In 2015, Kim joined ThermoWorks, Inc. as a Culinary Editor and held this role until 2017. During this time, they also worked as a Freelance Writer from 2016 to 2017. In 2017, Kim transitioned into the field of marketing and worked as a Sales Representative at Greco and Sons, Inc. from 2017 to 2018. Kim then became the Director of Marketing at Integrity Capital Advisors from 2017 to 2019. In 2018, Kim took on the role of Digital Marketing Director at IN-Link Advisors, which they currently hold. Additionally, in 2018, they worked as a Server at Revolu Modern Taqueria until 2020.

Kim Hoffman attended Weber State University from 1997 to 1998, where they studied Music Performance, General. Subsequently, from 2002 to 2006, Kim attended Utah Valley University to pursue a degree in Culinary Arts. No degree name was specified for either educational experience.