Thomas Steglich

Thomas Steglich is a Senior Food Technologist at Mushlabs, with experience in developing production processes for fungi-based food products. Prior to this role, Thomas worked as a Process Development Engineer at Dr. Oetker, focusing on production technologies for frozen food products such as pizza. Thomas also has experience as a PhD student and researcher in the field of food science and technology, with a background in process engineering and a strong focus on improving food product quality.