Katia LONGEAU has a comprehensive background in Quality, Health, Safety, and Environment (QHSE) management, with significant experience across various companies in the industry. At Eni, Katia implemented a safety management system meeting Seveso regulations and OHSAS 18001 standards. Katia held pivotal roles such as QHSE associate at Akzo Nobel and Quality, Hygiene, Safety, and Environment manager at Arjowiggins, achieving ISO certification and enhancing environmental impact reduction. Currently, as a member of the Label LUCIE certification committee, a practitioner in herbal medicine, and an educator at CESI, Katia is actively involved in promoting sustainable practices and improving organizational performance. Additional contributions include leadership roles in several ecological and societal initiatives, such as co-founding La Belle Verte, a humanistic space dedicated to environmental care.
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