InflexionPoint
Scott Francy is an experienced technical professional currently serving as the Technical Support Manager at InflexionPoint since November 2023. Prior to this role, Scott was the Director of Automation Technology at Do Good Foods, where responsibilities included evaluating and implementing ICS and OT cybersecurity policies, as well as overseeing various security tools and infrastructure. Earlier in Scott's career, significant contributions were made as the Lead Systems Engineer at Honeywell Performance Materials and Technologies, leading a team in cybersecurity and system administration for numerous manufacturing plants. Additionally, Scott worked as a Process Control Systems Specialist at Schweitzer-Mauduit International, focusing on maintaining network infrastructure and security systems. Scott holds a Bachelor of Science degree in Computer Engineering from Virginia Commonwealth University.
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InflexionPoint
InflexionPoint is a leading technology company specializing in the Life Science, Food & Beverage, and Critical Infrastructure industry segments. With a history of innovation and a commitment to excellence, we provide high quality products, solutions, and services to empower businesses and individuals in today's rapidly changing technological landscape. InflexionPoint’s automation and control services provide customized project solutions for customers looking to automate new or existing facilities. Formerly known as Automated Control Concepts, the decision to rebrand stems from our strategic evolution and desire to better represent our expanded range of products and services. Over the years, we’ve transformed and diversified our offerings to serve our customers in an ever-changing technological landscape. The new name, InflexionPoint, better captures the essence of who we are and where we're headed.