Nassima Belkessam is a seasoned professional with extensive experience at Ingredia Dairy Experts, where roles have included Responsable affaires réglementaires, Responsable Financement de l'Innovation, and Responsable Veille Scientifique et Technique. With a focus on regulatory compliance, patent protection, and R&D financing, Nassima has successfully managed technical documentation, certifications, and interactions with public funding organizations. Prior experience as a Quality Specialist at RESTO FOLIES included updating HACCP systems and ensuring product safety. Academic qualifications include multiple Master's degrees in Quality Management, Strategic Intelligence, and Agro-Food, along with a DES in Microbiology.
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