Martin M. Howell

Martin M. Howell has a diverse work experience in the food industry. Martin M. currently holds the position of Senior Sales Director and Category Lead at Ingredion Incorporated, leading the Batter & Breading and Baking & Snacks sectors in the US and Canada. Prior to this role, they served as Senior Sales Director for the East Region & National Accounts in the US Ingredient Solutions division of Ingredion. Martin M. joined Ingredion as Sales Director for the US Ingredient Solutions team.

Before joining Ingredion, Martin worked at DSM Nutritional Products as a Sales Manager for Food & Beverage in North America. Martin M. also served as a Global Key Account Manager for Food & Beverage and Dietary Supplements during their time at DSM.

Martin's earlier experiences include working for DuPont Nutrition & Health, where they held the positions of Segment Manager for Performance Nutrition, Key Account Manager for the North America Food & Meat Business, Senior Account Manager for the North America Meat Business, and Account Manager for Non-Commercial Food Service.

Overall, Martin M. Howell has had significant experience and expertise in sales and account management within the food industry, working for reputable companies such as Ingredion, DSM Nutritional Products, and DuPont Nutrition & Health.

Martin M. Howell completed their undergraduate degree in Communications/Marketing with a focus on Cinematography and Film/Video Production at Saint Louis University from 1986 to 1991. Martin M. later pursued a Master of Business Administration (MBA) with a specialization in Sales, Marketing, and Operations at Webster University from 1997 to 1999. In 2015, Martin M. Howell attended The Wharton School for an Executive Leadership Program.