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Christopher Burgess is an Industrial Engineer at Amway since July 2016, where responsibilities include leading process improvement teams, analyzing production data, reducing waste, and performing capacity analyses. Prior to this role, Christopher held two internships at Amway, focusing on improving material flow in the Cosmetics plant and enhancing changeover processes in the Nutrition plant, while obtaining Lean Six Sigma Yellow Belt Certification. Christopher also gained experience as a Process Engineering Intern at Butler America, developing a time tracking system and analysis tools. Christopher earned a Bachelor of Science in Industrial Engineering from Purdue University in 2016.
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