Pam Walters

Pam Walters has a diverse work experience starting from 2010. Pam began as an Assistant Manager, Server, and Bartender at The Allen Street Grill where they developed management and communication skills. Pam then worked as a Server and Trainer at Monterey Bay Fish Grotto, where they demonstrated attention to detail and trained new employees. Following that, they joined Burgatory Bar as a Server, Bartender, and Trainer, assuming responsibility for stocking, prep work, and delivering prompt service. Pam also worked briefly at Planet Fitness as a Front Desk Associate before joining Synergy Staffing, Inc as an Office Manager. In this role, they oversaw various administrative tasks, including report generation, time management, website management, relationship retention, social media, payroll management, and facility management. Finally, Pam joined both Interpace Diagnostics Corporation and later Interpace Biosciences as a Business Support Specialist and Client Services Coordinator, respectively.

Pam Walters pursued their higher education from 2006 to 2010 at Penn State University, where they obtained a Bachelor's degree in Public Relations, Advertising, and Applied Communication.