Ippolito International is a second-generation farming company offering year-round supplies of premium quality Queen Victoria and Coast King brand vegetables. We are North America’s largest supplier of fresh Brussels sprouts and also offer a full line of mainstream produce items and extensive array of mixed and specialty vegetables. We pride ourselves on delivering ‘large company’ volumes and services while purposely giving our customers a ‘small company’ customer service experience. It is of utmost importance to us that our customers receive good, old-fashioned service and great quality products with every order.

We also take pride in the 'small company'​ feel our employees experience while working at Ippolito International. Whether it's running together as a team at a 5K or working on a new product, we work together with open lines of communications between all levels of the company. Co-partner Ron Mondo sums it up by saying "we're a family."​ 

We've grown tremendously since our first cartons of produce were shipped in 2005, but we strive to maintain the small company feel that's made Ippolito International the successful company it is today.

Food & Beverage

Agriculture & Farming

Ippolito International, LP

Joel Ippolito

Dan Canales

Mike Heisinger

Keith Mallett

The Sales and Commodity Management team at Ippolito International plays a vital role in driving revenue and ensuring customer satisfaction through the promotion and distribution of high-quality vegetables. They manage customer accounts, forecast commodity needs, and coordinate logistics to meet the demands of the market while maintaining the company's commitment to exceptional service. This team collaborates closely to optimize sales strategies and enhance relationships with clients, ensuring a seamless experience from order to delivery.

Sales and Commodity Management

Finance and Accounting

Food Safety and Operations

Sales and Commodity Management

About

Team members

Other teams at Ippolito International, LP

Finance and Accounting

Food Safety and Operations