Terrence C. is an experienced Information Systems Manager at IRC's Center for Economic Opportunity, overseeing system management and providing technical support for information systems. Previous roles include Information Systems Coordinator, where responsibilities encompassed IT project management and supporting various organizational functions, and Communications AmeriCorps VISTA Member, focused on assisting low-income individuals. Terrence's experience spans federal agencies as a Chinese Media Analyst at the U.S. Department of State and as an Accessibility Intern for the U.S. Department of Veterans Affairs. In the food industry, roles as Site Quality Specialist at Unilever and Assistant QA Manager at Daily's Premium Meats involved ensuring compliance with safety and quality standards, supported by earlier experience at Cargill Meat Solutions. Terrence holds a Bachelor of Science in Information Technology and an Undergraduate Certificate in Web Design and Development from the University of Massachusetts Lowell, as well as a Bachelor of Science in Food Science and Technology from the University of Nebraska-Lincoln.
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