Island Harvest Food Bank
David Sank serves as the Chief Supply Chain Officer at Island Harvest Food Bank since March 2020. Previously, David held the position of Chief Operating Officer at Calico Cottage, Inc. from 2010 to 2019, where significant revenue growth and profitability improvement were achieved through strategic initiatives. David's extensive experience includes roles such as Chief Marketing Officer and Sr. VP of Strategy at Oneida Ltd, where EBITDA increased by $30 million, and Vice President of Marketing and Strategy at Cecilware Corporation, leading to a 6% CAGR in revenue. David's earlier career includes key positions at Kraft Foods, Campbell Soup Company, General Mills, and Marriott International. Educational qualifications include a B.S. in Hotel Administration from Cornell University and an MBA in General Management from Harvard Business School.
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Island Harvest Food Bank
Island Harvest Food Bank is a leading hunger-relief organization that provides food and other resources to people in need. Always treating those it helps with dignity and respect, its goal is to end hunger and reduce food waste on Long Island through efficient food collection and distribution; enhanced hunger-awareness and nutrition-education programs; job training; and direct services targeted at children, senior citizens, veterans, and others at risk of food insecurity. As a result of Island Harvest Food Bank’s dynamic business model, more than 94% of resources expended goes directly to programs and services that support over 316,000 Long Islanders facing hunger. Island Harvest Food Bank is a lead agency in the region’s emergency response preparedness for food and product distribution and is a member of Feeding America®, the nation’s leading domestic hunger-relief organization. More information can be found at www.islandharvest.org.