ITW Food Equipment Group
Heather Watkins is a Quality Engineer at ITW Food Equipment Group, specializing in warewash and commercial dishwashers since December 2022. Prior experience includes a Quality Engineer role at Enjet Aero and positions as Estimator and Bid Coordinator at Mechanical Services and Design. Heather's career also features an internship focused on engineering and quality at Ferco Aerospace and a service record as Aviation Storekeeper 2nd Class Petty Officer in the United States Navy from July 1992 to June 2005. Educational credentials include a Bachelor of Engineering Technology in Industrial Engineering from the University of Dayton and an Associate of Arts and Sciences in Industrial Engineering from Sinclair Community College.
This person is not in any teams
ITW Food Equipment Group
1 followers
ITW Food Equipment Group LLC, a subsidiary of Illinois Tool Works, is the brand behind the brands found in commercial kitchens, bakeries, delis and groceries worldwide. An ENERGY STAR® Partner of the Year since 2008, ITW Food Equipment Group embodies a family of premium brands including Hobart, Traulsen, Baxter, Vulcan, Wolf, Berkel, Stero, Somat and Gaylord among others worldwide—covering all your food equipment needs, from food preparation and refrigeration to cooking and baking to dishwashing and waste disposal to weighing and packaging. Backed by our nationwide network of 1,500 factory-trained service technicians, we’re always nearby to install, maintain and service your equipment. At ITW Food Equipment Group, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another. As a food equipment manufacturer and service provider, we’ve been dedicated for more than a century to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis. Likewise, it is our mission to provide food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people.