ITW Food Equipment Group
Thomas Banks is an experienced quality and EHS management professional with over three decades of expertise in implementing quality assurance systems and compliance across various industries, including manufacturing, aerospace, and automotive. Currently serving as Quality Manager at ITW Food Equipment Group since December 2021, Thomas oversees quality assurance and testing activities while ensuring adherence to regulatory requirements. Previous roles include Quality Manager at Compass Electronics Solutions, Quality Manager-EHS Manager at Hohman Plating & Mfg., and Director of Operations at EST Tool & Machine, among others. Thomas has a strong foundation in ISO standards, regulatory compliance, and operational improvements, supplemented by training in Lean Manufacturing and Six Sigma methodologies. Educational pursuits include Electrical Engineering studies at Edison State Community College and foundational courses in Electronic Technologies at ITT Technical Institute.
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ITW Food Equipment Group
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ITW Food Equipment Group LLC, a subsidiary of Illinois Tool Works, is the brand behind the brands found in commercial kitchens, bakeries, delis and groceries worldwide. An ENERGY STAR® Partner of the Year since 2008, ITW Food Equipment Group embodies a family of premium brands including Hobart, Traulsen, Baxter, Vulcan, Wolf, Berkel, Stero, Somat and Gaylord among others worldwide—covering all your food equipment needs, from food preparation and refrigeration to cooking and baking to dishwashing and waste disposal to weighing and packaging. Backed by our nationwide network of 1,500 factory-trained service technicians, we’re always nearby to install, maintain and service your equipment. At ITW Food Equipment Group, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another. As a food equipment manufacturer and service provider, we’ve been dedicated for more than a century to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis. Likewise, it is our mission to provide food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people.