Fredrik Forsman

Fredrik Forsman has extensive experience in various roles within the hospitality industry, ranging from steward to bartender to cook. Currently, Fredrik is utilizing their skills as a Client Manager, Account Manager, and Logistics professional at J2 Sourcing. Additionally, Fredrik is involved in import and sales of extra virgin olive oil from family-owned farms in Spain at Cortijo Villa Pardillo Family Reserve. Education-wise, Fredrik holds diplomas in cooking and culinary arts from Burgården Kockskola and AMU gruppens kockskola.