Jardine Restaurant Group
Demi Wang is a seasoned sustainability professional currently serving as the Group Sustainability Manager at Jardine Restaurant Group since January 2023. Previously, Demi held various roles at Cathay Financial Holdings Co., Ltd. from January 2017 to December 2022, culminating in the position of Deputy Manager in the Corporate Sustainability Office, where effective leadership of the CDP initiative resulted in a notable performance improvement. Additional experience includes roles as Assistant Manager and Senior Specialist within the same office, focusing on partnerships for social impact and enhancing cross-functional efficiencies. Prior to this, Demi worked as an Account Manager at Tender Advertising Ltd. and as a PR Consultant at OTE Communications Consultants, Inc. Educational achievements include a Bachelor's Degree in Economic & Financial Laws from National Taiwan University and advanced studies at The London School of Economics and Political Science and University of California, Berkeley.
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Jardine Restaurant Group
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Jardine Restaurant Group (JRG) is one of the leading food and beverage groups in Asia, operating over 1,000 outlets under the KFC, Pizza Hut and PHD brands in Hong Kong, Macao, Myanmar, Taiwan and Vietnam. Each day, JRG’s 25,000 passionate and diverse employees are committed to sharing the simple joys of food with customers. Throughout the years, JRG has gone from strength to strength through the empowerment of people, innovation, collaboration and sustainability. JRG is a member of the Jardine Matheson Group.