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Edel Bach

Corporate Communications Director, Europe At JBS at JBS

Edel Bach has a diverse work experience spanning various roles in corporate communications, public relations, and policy analysis. Most recently, they worked at JBS as the Corporate Communications Director for Europe. Prior to that, they held positions at Hume Brophy as the Managing Director and Director of Corporate Affairs. Edel also served as the Executive Director of the Irish Chamber of Commerce in Singapore, where they worked closely with the Irish Embassy, IDA, and Enterprise Ireland to promote trade and member interests. In addition, they have held positions at Fulford PR, Quantum Public Relations, Stratagem Public Affairs, and DLA Piper, where they gained valuable experience in senior account management and government relations. Edel's expertise lies in strategic communication, corporate affairs, and trade promotion.

Edel Bach's education history can be summarized as follows:

- Edel Bach attended Our Ladys Grammar, though the dates and specific degree or field of study are unknown.

- In 1999, they enrolled at Queen's University Belfast and obtained a LLB degree in Common and Civil Law with French in 2004.

- From 2001 to 2002, they studied at Université Toulouse 1 Capitole and received a Diplôme in Etudes de l’Union Européenne.

- In 2002 and 2003, they pursued a Certificate in American Business Practice at The College of Wooster.

- Edel furthered their education at Queen's University Belfast from 2003 to 2004, earning a Certificate in Advanced French for Business.

- Additionally, Edel Bach attended the University of Kent from 2005 to 2006, completing their studies with a LLM degree in International Law with International Relations.

- Lastly, in 2008 and 2009, they obtained a Professional Diploma in Public Relations from CIPR.

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J

JBS

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JBS SA, formerly Friboi Ltda, is a Brazil-based company primarily engaged in the meat processing sector. The Company's activities are divided into three business segments: Beef, which operates slaughter, cold storage and meat processing facilities for the production of beef preservatives, fat, feed and derivate products; Chicken, which includes refrigerated poultry meat and meat cuts supplied to restaurant chains, food processors, distributors and supermarkets, among others, and Pork, which includes slaughters, processing, cold storage of pork meat products and by-products. Its products are distributed under various brand names, such as Friboi, Swift and Bertin. In addition, the Company is involved in the leather tanning, aluminum cans production, industrial waste management, soap, glycerin and biodiesel production, as well as transportation, among others. The Company operates in the United States, Canada, Mexico, Argentina and Paraguay, among others.


Industries

Headquarters

São Paulo, Brazil

Employees

10,000+

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