Jess Williams

Jess Williams has over 23 years of experience in the food industry, with a strong focus on perishable operations and key account management. Since May 2006, Jess has been serving as the Southeast Key Account Manager at JBS, demonstrating expertise in managing significant client relationships. Prior to this role, Jess held the position of Perishable Operations Manager at Nash Finch Company from January 2003 to May 2006 and worked at Fleming Corp as a Perishable Ops Manager from September 2000 to October 2003. This diverse experience has equipped Jess with a comprehensive understanding of the perishable goods sector.