Jets Pizza
Robert Badelalla has extensive experience in the pizza industry, currently serving as the Owner of Jets Pizza since November 2016 and as the General Manager since March 2011. With a career at Jet's Pizza beginning in May 1999, Robert has risen through various roles, including Manager, and has demonstrated skills in business growth, marketing, customer service, and staff training. Prior experience includes serving as a Business Development and Business Coach at Jet's America from March 2009 to March 2011, where responsibilities included conducting audits, managing grand openings, and training staff. Robert's educational background includes studies at Oakland Community College from 2002 to 2005.
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Jets Pizza
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In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jet’s® location. With his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make deep dish history by offering a truly, better pizza. That first location has grown to hundreds of locations in 19 states. Jet’s offers more than just it's famous Detroit-style pizzas, like hand-tossed round, thin-crust, and NY Style pizzas, fresh salads, breads, and desserts. One thing that will never change is their commitment to quality ingredients.