Brenda Bentheimer has extensive experience in regulatory affairs and quality assurance within the food industry. At Jones Dairy Farm since January 2016, Brenda has held roles as a Maintenance Administrator and Regulatory Affairs Analyst, focusing on HACCP paperwork and quality compliance. Previously, Brenda worked at Masters Gallery Foods, Inc. as a 3rd Shift Sanitation / QC Supervisor from May 2014 to January 2016, and earlier at Jones Dairy Farm from May 2006 to May 2014 in various regulatory affairs capacities. Brenda holds a Health Coach degree from the Institute for Integrative Nutrition (2014-2015) and a BA in Biology from Lakeland University (1989-1994).
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