Vince Morabito is an experienced professional in the construction and culinary industries, currently serving as the Construction Accounting Manager and previously as a Project Accountant at Jostin Construction since January 2017. Prior to this role, Vince held the position of Accounting Analyst at Phillips Edison & Company from August 2016 to January 2017, and worked as a Breakfast Chef at The Cincinnatian Hotel from July 2015 to July 2016. Vince also has a background in culinary management, having served as Banquet Sous Chef at Hilton Worldwide from January 2013 to July 2015 and as Banquet Cook at Hyde Park Golf and Country Club from February 2012 to January 2013. Vince holds a Bachelor of Science degree in Accounting from Indiana Wesleyan University and an Associate of Applied Business degree in Culinary Arts/Chef Training from Cincinnati State Technical and Community College.
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