Arthur Pascal

Arthur Pascal possesses extensive experience in the hospitality industry, currently serving as the Assistant General Manager of Shimmers restaurant at Jumeirah Hotels & Resorts since May 2022, following a previous role as Restaurant Manager at the same establishment. Prior to this, Arthur held positions at ZUMA Restaurants as Assistant Manager and at Jumeirah Group as Assistant Outlet Manager and Team Leader for Kayto restaurant. Additional experience includes serving as Chef de rang during the pre-opening of Netsu restaurant at Mandarin Oriental Hotel Group and an internship as Assistant Director of F&B at Shangri-La Hotels and Resorts. Arthur's early career includes roles as Head Waiter at Marrou Traiteur and F&B trainee at 唐拉雅秀国际酒店 Tangla Hotels & Resorts, along with alternating training at Steigenberger Wiltcher's. Educational credentials include a Master's degree in Hospitality Management from Vatel France and a BTS in International Trade.