Liam Iossa is a skilled Operations Intern at JusCollege, where Liam organizes and manages a team at the University of Miami, providing travel packages for events. As a Manager at 54 Main Bar & Grille, Liam oversees training of front-of-house employees, manages the POS system, resolves service issues, and maintains loyal clientele. During their internship at Carlo's Bakery, Liam assisted with inventory management, financial analysis, and customer service efforts. Liam is currently pursuing a Bachelor of Business Administration at the University of Miami Herbert Business School.
July, 2022 - present
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