Angelina Jacobs

Angelina Jacobs is a dedicated mental health professional currently serving as a Clinical Intern and Senior Supervisor at the Justice Resource Institute, where the focus is on providing support to children and adolescents dealing with complex trauma and emotional challenges through the ARC model. Previous experience includes roles in the culinary field, such as Owner/Executive Chef at Eterna Pop-up Restaurant and Executive Chef at Cabonnay. Angelina holds a Master of Arts in Clinical Mental Health Counseling from William James College and a Bachelor of Applied Science in Hospitality Business from Southern New Hampshire University.