Anibal Macias is an accomplished restaurant general manager with extensive experience in the upscale dining sector, currently serving as the General Manager of BOURBON STEAK Restaurant and BOURBON STEAK Miami since October 2014. With a proven track record at various prestigious establishments, including a notable increase in revenue and profit margins at previous roles, Anibal has demonstrated expertise in restaurant financials, public relations, marketing, and staff training and development. Anibal's management acumen has contributed to the success of several high-profile restaurants, including NEMI RESTAURANT, ARCADIA RESTAURANT, and MICHAEL MINA RESTAURANT, which received multiple awards during tenure. Anibal holds a Bachelor's degree in Legal Studies from UMSNH University.
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