Lee LaRochelle is a seasoned hospitality executive with decades of experience in operations, marketing, and asset management. They served as a Managing Partner at JWM Family Enterprises from 2005 to 2015, where they acquired and managed 16 hotels. Currently, Lee is a Principal at Spring Valley Hospitality Advisors, leading hotel acquisitions and repositioning efforts, and a Board of Trustees member at Johnson & Wales University since 2019. Lee holds a Bachelor’s Degree in Finance and Marketing from The George Washington University.
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