Gini Newton

Gini Newton has been involved in multiple entrepreneurial ventures. In 2018, they co-founded Karma Kitchen, a modular co-working kitchen for growing businesses. In 2014, they co-founded Karma Cans, a corporate catering company. In 2016, they authored the 'Raw is More' Cookbook.

Gini Newton attended the University of Bristol from 2011 to 2014.