Mark Collinson Graham

Mark Collinson Graham has extensive experience in quality and technical management within the food industry, currently serving as Technical Manager at AXGRO FOODS LIMITED since October 2017. Mark has been with Karro Food Group as Technical Quality Manager since 2011 and worked at Vion as Customer Quality Manager starting in December 2007. Previous roles include Quality Manager and Assistant Technical Manager at 2 Sisters Food Group from January 2003 to December 2007, where Mark managed technical, HACCP, and hygiene functions during a secondment at the Flixton Site. Mark began their career as Quality Supervisor at Premier Fresh Foods from January 2000 to July 2003 and has a foundational education in Doncaster.